Jamaica Bell chili seeds (also known as "Christmas-Bell chili")
Tasty and mild aroma, however, the heat is only moderate. When ready for harvest, the bright red and beautiful fruit resembles the shape of church bells, from which the variety takes its name. The aroma of chili is fresh and slightly rhubarb-like. Suitable for eating as is, but it is best stuffed with cheese and cooked in the oven or grill. Strong growth and when receiving fertilizers forms a tall shrub.